Northampton Community College’s 17th annual Food & Wine Gala will be held on Friday, May 29, 2026, featuring a special collaboration between Master of Wine Chris Cree of Cree Wine Company and Paxos Executive Corporate Chef Christopher Heath, who will craft an exclusive menu for the evening. Chris is one of only 418 people worldwide to hold the prestigious Master of Wine distinction, and we are thrilled to welcome both him and Chef Heath as our featured guests for this year’s celebration.